020 7407 3100

Hotel Services

Hotel services

Our Hotel Services are delivered by our dedicated team of friendly, fully-qualified staff, within our extensive, modern facilities. As a patient at London Bridge Hospital, you can expect a high level of individual care and attention in a relaxing and restful environment during your visit.

We work hard to make your stay as comfortable as possible by providing the following:

  • Front of house team
  • Catering services
  • Maintenance
  • Portering
  • Housekeeping

To view our current inpatient menus, please see below:

A La Carte Menu | Breakfast Menu

Arabic versions:

A La Carte Menu | Breakfast Menu

We want to ensure that your stay at London Bridge Hospital is as comfortable as possible, both before and after your medical treatment or procedure. Our department managers are on hand to assist with any questions you may have regarding our Hotel Services.

We are committed to listening to and learning from our patients. We would appreciate it if you can let us know when we have done well, so that we can continue to do so; however, we also appreciate you letting us know where we can concentrate our efforts to improve.

The Institute of Hospitality (formerly the Hotel and Catering International Management Association) has developed a global benchmarking process, known as ‘Hospitality Assured’, which is applicable to all business types who provide a hospitality element. The Hotel Services Team at London Bridge Hospital has worked hard to achieve accreditation within this institute. In order to qualify, systems, documentation and training were examined, developed and improved, before an assessment took place.

London Bridge Hospital successfully achieved accreditation at our first assessment, with a score of 66.8%; this has since improved, with a score under the Service and Business Excellence of 73%* –an outstanding achievement within the healthcare sector of the hospitality industry.


Should you have any queries regarding our Hotel Services, or require further information, please contact the following team members:

Hotel Services Manager | Mark Greene: 020 7234 2234

Front of House Manager | Paulo Silva: 020 7234 2020

Housekeeping Manager | Janet Perry: 020 7234 2052

Catering Manager | Vincenzo Cupello: 020 7234 2043